KOTOSH Online Ordering Menu

2408 LOMITA BLVD STE C
LOMITA, CA 90717

11:00 AM - 9:00 PM

98% of 180 customers recommended

Start your carryout or delivery order.

Check Availability

APPETIZERS

To share or not, it's up to you.

Peruvian-style fried calamari.

Whipped potato with aji amarillo filled with imitation crab and avocado.

Mixed seafood and fish marinated in lime juice, served with sweet potatoes and corn.

Cebiche Pescado

White fish marinated in lime juice, served with sweet potatoes and corn.

Boiled potatoes topped with spicy cheese sauce.

Tender octopus with botija olive sauce.

Mashed potatoes stuffed with seasoned ground beef, served with salsa criolla.

Tiradito De Atun

Peruvian-style tuna sashimi, served with special lemon and spicy soy sauce.

Tiradito de Lenguado

Peruvian-style jumbo fluke sashimi, served with special spicy sauce.

Tiradito De Yellowtail

Yellowtail sashimi seared with garlic, and served with yuzu, ponzu and chili oil.

Fried Yuca with spicy cheese sauce.

Beer

Asahi Draft Pitcher

Asahi Draft Glass

BEVERAGES

Chicha Morada Glass

Purple Corn Peruvian Drink.

SALAD

Green Salad (Small)

Green mix, cucumber, radish sprouts, tomato and asparagus with house ginger dressing.

Green Salad (Large)

Green mix, cucumber, radish sprouts, tomato and asparagus with house ginger dressing.

Tofu Salad (Small)

Tofu, radish sprouts, carrots, green mix, tomato with house ginger dressing.

Tofu Salad (Large)

Tofu, radish sprouts, carrots, green mix, tomato with house ginger dressing.

Salmon Skin Salad (Small)

Salmon skin, radish sprouts, yamagobo, green mix, cucumber, shaved bonito with ponzu sauce.

Salmon Skin Salad (Large)

Salmon skin, radish sprouts, yamagobo, green mix, cucumber, shaved bonito with ponzu sauce.

Spicy Tuna Salad (Small)

Tuna, masago, radish sprouts and green mix, tossed with spicy chili, sesame and ponzu sauce.

Spicy Tuna Salad (Large)

Tuna, masago, radish sprouts and green mix, tossed with spicy chili, sesame and ponzu sauce.

Seafood Salad (Small)

Tuna, yellowtail, mackerel, albacore, octopus, new zealand snapper, masago, shrimp, salmon, radish sprouts, green mix with ponzu sauce.

Seafood Salad (Large)

Tuna, yellowtail, mackerel, albacore, octopus, new zealand snapper, masago, shrimp, salmon, radish sprouts, green mix with ponzu sauce.

DESSERTS

Peruvian shortbread cookie filled with dulce de leche (caramel).

Arroz con leche.

Ice Cream (1 scoop)

Ice Cream (2 Scoops)

Lucuma Ice Cream (1 Scoop)

Lucuma Ice Cream (2 Scoops)

SEAFOOD

Arroz con Mariscos

Peruvian paella served with salsa criolla.

Chicharron De Pescado Al Ajo

Fried fish in special garlic sauce, served with rice.

Chicharron Mixto Al Ajo

Fried mixed seafood and fish in special garlic sauce, served with rice.

Deep fried fillet fish, served with lettuce, tomatoes, cucumber and rice.

Fried mixed seafood and fish, served with salsa criolla.

Pescado A Lo Macho

Deep fried fillet fish and mixed seafood with spicy sauce, served with rice.

Picante De Mariscos

Sudado De Pescado

Steamed fillet fish with special tomato and onion sauce, served with rice.

Steamed fillet fish and mixed seafood with special tomato and onion sauce, served with rice.

ENTREES (SALTADO)

Sautéed strips of top sirloin, stir fried served with onions, tomatoes, cilantro, french fries and rice.

Pescado Saltado

Mariscos Saltado

Vegetables Saltado

ENTREES (CHAUFA)

Pan fried rice with scrambled eggs, green onions and bell pepper.

Chaufa Mariscos

ENTREE (CHICKEN KATSU)

Chicken Katsu Dark

Fried chicken filet lightly breaded in panko flakes and served with tonkatsu sauce, rice and potato salad.

Side Katsu (Dark)

Side Katsu (White)

Chicken Katsu White Meat

Fried chicken filet lightly breaded in panko flakes and served with tonkatsu sauce, rice and potato salad.

ENTREE (TALLARIN SALTADO)

Spaghetti with sautéed onions and tomatoes.

Tallarin Mariscos

Tallarin Pescado

Tallarin Shrimp

Tallarin Veggie

ENTREE (TALLARIN VERDE)

Spaghetti with spinach, cheese and basil sauce.

Tall Verde beef apanado

Tall Verde Chicken Katsu Dark

Tall Verde w/Papa Huancaina

Tall Verde Chicken Katsu White Meat

ENTREE (TALL HUANCAINA)

Spaghetti with Huancaina sauce and stir fried beef, onions, tomatoes and cilantro.

Tallarin Huancaina (plain)

Tall Huancaina Lomo

Tall Huancaina Pollo

Tall Huancaina Fish

Tall Huancaina Seafood

Tall Huancaina Shrimp

Tall Huancaina Tofu

ENTREE (TACU -TACU)

Seasoned pan-fried Peruvian beans with rice, served with salsa criolla.

Tacu Tacu Chicken Saltado

Tacu Tacu w/fillet fish

Tacu Tacu Seafood

Tacu Tacu (Seafood Sauce)

Tacu Tacu (Plain)

SPECIALTY ROLLS

Crunchy Roll: Tempura coated rice, shrimp tempura, avocado, spicy mayonnaise, topped with eel sauce.

Spider Roll: Deep fried soft-shell crab, masago, avocado, asparagus, cucumber, radish sprouts and yamagobo.

Rainbow Roll: California roll topped with an assortment of fresh fish.

#4 Halekulani Special

Tuna, salmon, radish sprouts, avocado, chile sauce, wrapped in masago.

#5 Piranha Roll

Deluxe California Roll: California roll topped with extra crab, sesame seed, and eel sauce.

#6 Eel & Masago Roll

Shrimp tempura, avocado, spicy mayonnaise, topped with eel, avocado, masago and eel sauce.

Caterpillar Roll: Fresh water eel and cucumber roll, topped with avocado, layered in eel and wasabi sauce.

Futomaki: Shrimp, crab, fresh water eel, tamago, masago, avocado, asparagus, radish sprouts, yama-gobo, gourd, and cucumber.

Tuna, yellowtail, salmon, red snapper, mackerel, shrimp,octopus, and egg with cucumber or tuna roll.

#10 Chirashi Deluxe

#13 Spicy Tuna In Soy Paper

#14 Fabulous Roll

#15 House Special

#16 Alaskan California Roll

#17 Crispy Spicy Tuna

#18 Tuna Tataki Roll

#19 Albacore Tataki Roll

#20 House Poki in Soy Paper

Chunked tuna, masago, ogo, scallions, with sesame oil, chili oil, rock salt, wrapped in soy paper.

#21 Hand Roll Special Combo

3 hand rolls - spicy tuna, california roll, and scallop roll.

#22 Deluxe Sushi Combo

2 tuna, 2 yellowtail, 2 salmon, shrimp, crab, and 6 pieces of spicy tuna, California roll, or tuna roll.

#23 Sunset Philadelphia Roll

Salmon, cream cheese and avocado, wrapped in masago.

#24 Vegetable Tempura Roll

Avocado, carrot and asparagus tempura roll.

#25 Machu Picchu Roll

Shrimp tempura and avocado topped with tuna and special spicy mayonnaise, garlic, lime, and soy sauce.

#26 Peruvian Slur

Slur roll (crab, asparagus roll topped with fresh Norwegian salmon) served with green spicy sauce.

#27 Acebichado Roll

Shrimp tempura, crab mix, cucumber and avocado wrapped with halibut and topped with special cebiche sauce.

#28 Assorted Sashimi

#29 Garlic Seared Yellowtail

#30 Garlic Seared Tuna

Spicy Albac Soy

HAND ROLLS

California Hand Roll

Fiesta Hand Roll

Scallop Hand Roll

Salmon Hand Roll

Salmon Skin Hand Roll

Spicy Tuna Hand Roll

Yellowtail Hand Roll

Crab Asparagus HR

Spicy Yellowtail HR

SUSHI

Red Snapper Sushi

Smelt Egg Sushi

Salmon Roe Sushi

Sweet Shrimp Sushi

Yellowtail Sushi

SASHIMI

Albacore Sashimi

Halibut Sashimi

Mackerel Sashimi

Octopus Sashimi

Snapper Sashimi

Yellowtail Sashimi

Assorted Sashimi

SIDE ORDERS

Brown Rice (Side)

Camote (Sweet Potato)

Boiled Potatoes

Peruvian Rice (Side)

Japanese Rice (Side)

Yucas (No Sauce)

TRADITIONAL ROLLS

Avocado / Cucumber Roll

California Roll

Crab Asparagus Roll

Plum Cucumber Roll

Salmon Roll Roll

Salmon Skin Roll

Spicy Tuna Roll

Yellowtail Roll

Spicy Yellowtail Roll

SOUP

Chupe Shrimp Half

Chupe Fish Half

PLATTERS

Party Platter A

78 pieces (10 entree servings). Rolls: 8 pieces of spicy tuna, 16 pieces of California, 10 pieces of Goliath, 16 pieces of Aquarium. Sushi: 8 pieces of tuna, 8 pieces of yellowtail, 6 pieces of salmon, and 6 pieces of octopus.

Party Platter B

72 pieces (8 entree servings). Rolls: 16 pieces of spicy tuna, 16 pieces of California, 16 pieces of vegetable. Sushi: 6 pieces of tuna, 6 pieces of yellowtail, 6 pieces of salmon, 6 pieces of shrimp.

Party Platter C

62 pieces (8 entree servings). Rolls: 16 pieces of California, 8 pieces of Aquarium, 4 pieces of kaboom, 8 pieces of krunch, 8 pieces of waterpillar, 8 pieces of slur, 5 pieces of SC roll. Sushi: 5 pieces of inari.

Party Platter D

64 pieces (6 entree servings). Rolls: 8 pieces of spicy tuna, 16 pieces of California, 10 pieces of goliath, 12 pieces of cucumber, 12 pieces of tuna roll. Sushi: 6 pieces of inari.

Party Platter E

65 pieces (8 entree servings). Rolls: 8 pieces of krunch, 8 pieces of tuna tataki, 8 pieces of albacore tataki, 8 pieces of aquarium, 8 pieces of slur, 5 pieces of SC roll, 8 pieces of waterpiillar, 8 pieces Alaskan California, 4 pieces of spicy tuna in soy paper.

Premier Mini Platter

54 pieces (6 entree servings). Rolls: 10 pieces SC roll, 4 pieces of spicy tuna in soy paper, 16 pieces Alaskan California, 16 pieces krunch, 8 pieces of piranha.

Value Mini Platter

56 pieces (6 entree servings). Rolls: 8 pieces of salmon skin, 8 pieces of California, 8 pieces of vegetable, 16 pieces of krunch, 12 pieces of cucumber. Sushi: 4 pieces of inari.

Chaufa (Party Trays)

Tallarin Saltado (Party Tray)

Saltado (Party Tray)

Miscellaneous

Tiradito de Lenguado Sauce

Soft Shell Crab

Spaghetti Meat Adult

Bistec a lo pobre

Tiradito de Atun Sauce

Wine

Chardonnay Bottle

Chardonnay Glass

Sauvignon Blanc Bottle

Sauvignon Blanc Glass

Cabernet Sauvignon Bottle

Cabernet Sauvignon Glass

Borgoña Bottle

Los Dos Brut Rose

Plum Wine Bottle

Lamarca Prosecco

Tabernero Gran Rose

Sake

House Hot Sake Sm

House Hot Sake Lg

Ichiko Bar Yuzu

Yokaichi Mugi Glass

Yokaichi Mugi Bottle

KIDS MEALS

Chaufa Chicken Kids

Chaufa Kids (Plain)

Chaufa Beef Kids

Kids Chicken Cucumber

Kids Chicken Inari

Kids Chicken Spam Maki

Spaghetti With Butter (Kids)

Spaghetti Meat Kids

Spaghetti Meat Adult

Your cart is empty.